Iya’s All Natural Tapioca Starch Flour 50 Lb. Bag | Kosher Certified

Description

About this item

• Tapioca starch flour is made from cassava manioc root, a starchy root vegetable obtained directly from farms.
• Neutral, odorless, grain-free, vegan, plant-based, non-GMO, gluten-free and kosher certified.
• No milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, or soybean.
• Tapioca Flour is an excellent grain-free substitute to corn starch that will not alter your recipe.
• Excellent in breads and desserts including tapioca cookies, bread, cakes, and tea pearls.